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Acorn-fed Angus Yearling Ribeye (minimum 24 months old) Dry-aged
Acorn-fed Angus Yearling Ribeye (minimum 24 months old) Dry-aged
Regular price
25,90 €/ud
Regular price
Sale price
25,90 €/ud
Taxes included.
Shipping calculated at checkout.
Quantity
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Yearling beef, older than 12 months up to a maximum of 24 months.
Male or female.
21 days of maturation.
Recommendations:
Before cooking, let it reach room temperature out of its packaging.
Requires thermal treatment before consumption. Reach 70ºC throughout the entire piece for at least 2 minutes.
Interest:
Angus, domestic, raised extensively across more than 300 hectares of natural pasture. On meadows sown with grasses, clover, and legumes. In addition to natural lentil feed, they graze on acorn montanera. A true gastronomic gem.
